April 2025
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Easter in Crete is a time of celebration, reflection, and, of course, food! The island’s rich culinary tradition comes to life during this special time, with dishes that have been passed down through generations. Cretan Easter cuisine is deeply tied to the island’s religious and cultural practices, offering a…
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Crete, with its rugged coastline and crystal-clear waters, is a paradise for those who love wild swimming. While the island is famous for its beaches, some of the most magical places to take a dip are hidden away in secluded coves and natural pools, far from the crowds. Whether…
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The Cretan knife is more than just a tool, it is a symbol of tradition, honor, and craftsmanship that has been passed down for centuries. From the battlefields of Crete’s resistance movements to the pockets of shepherds and everyday villagers, these knives hold deep cultural significance. A Legacy Forged…
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Crete is renowned not just for its stunning landscapes, but also for its rich traditions in craftsmanship. Two of the most iconic and beloved crafts on the island are weaving and leatherworking—both of which have been passed down through generations, deeply rooted in Cretan culture and history. 1. Cretan…
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Crete is an island steeped in ancient mythology, where gods, heroes, and legendary creatures shaped its culture. Let’s explore some of the most famous myths tied to Crete. 1. The Birthplace of Zeus Crete is the legendary birthplace of Zeus. To protect him from his father Cronus, Rhea hid…
About Us

Welcome to Georgioupoli Hotels—a curated travel blog dedicated to capturing the spirit of Georgioupolis, one of Crete’s most charming coastal destinations.
From sustainable travel tips to seasonal highlights and local stories, Georgioupoli Hotels is your go-to guide for experiencing Crete in its most genuine and memorable form. Read More
Latest Posts
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OUTDOOR CINEMA NIGHTS IN CRETE: SUMMER SCREENINGS UNDER THE STARS August 4, 2025
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RENAISSANCE FESTIVAL 2025: A CULTURAL JOURNEY AT FORTEZZA, RETHYMNO August 4, 2025
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Exploring Cretan Easter Cuisine: Must-Try Dishes April 14, 2025
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